D.C. Council launching campaign against childhood obesity May 01, 2010 10:04PM

School menus would favor a locally grown tomato over a Tater Tot, and the bill would ban trans fats and limit sodium and saturated fats. City public and charter schools would have to meet the federal "gold standard" for lunches, which requires that a different fruit and vegetable be served every day and that only low-fat or non-fat milk and whole grains be offered.

The schools would be encouraged to buy organic produce from farms in Maryland and Virginia.

The measure was inspired by first lady Michelle Obama's efforts to have children eat healthier foods and exercise more, and it would move breakfast from the cafeteria to the classroom in many D.C. schools to improve participation.

Officials said the program, estimated to cost as much as $23 million over four years, could be paid for through a citywide soda tax.

Council member Mary M. Cheh (D-Ward 3), who sponsored the legislation, said she will propose a penny-per-ounce tax on soda, an idea that appears to have broad council support.

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- Tim Craig

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